Every day is a cocoa adventure for me. Not a day goes by without my eating some delicious, single origin chocolate. At any opportunity, I attend and participate in chocolate related events and visit factories. The main cocoa adventures, however, are the ones where I spend time with the Theobroma cacao itself, at origin. So far, I have experienced eight wonderful cocoa adventures. Summaries of these adventures, with photographs, can be found on my blog or by following the links below.